Yesterdays brew(s)

5 gallons of Gonzo’s Newcastle clone and yesterdays Viennaweiss split into (5) 1 gallon jugs and fermented with 5 different yeasts: WL Hefe IV Ale, WB-06 Bavarian Wheat beer, US-05 American Ale, Nottingham English Ale, and Safbrew T-58 Specialty Ale yeast.

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